Peru - El Milagro - Sweet & Creamy
Taste: This is a very well-balanced cup of coffee, mildly intense with soft sweetness and very low acidity.
Aromas: Powerful chocolate and caramel—a clean, strong flavour compatible with dairy
Body: Weighty, smooth and creamy
Source of coffee beans: El Milargo, Peru
This coffee is produced by various smallholder farmers in the El Milagro cooperative, located in San Jose des Lourdes in the far north of Peru. It is a beautiful, well ripened and full-flavoured coffee from the mountains of Cajamarca produced using organic methods.